DOUGH | BOH Applications

Team Member Inquiry

Back of House (BOH) refers to the behind-the-scenes operations in a restaurant — the heart of the kitchen where the food is prepared, cooked, and plated.

BOH team members include cooks, prep staff, dishwashers, and kitchen leads. If you’re passionate about food, take pride in your work, and thrive in a fast-paced,

team-driven environment, Back of House might be the perfect place for you.

First & Last Name / Nombre Completo

Current Address /

Email Address

Phone Number

What position are you applying for?

What type of employment are you seeking? (Full-Time, Part-Time, or Seasonal)

Are you 18 years of age or older?

What is your means of transportation to and from work?

Have you ever been convicted of a crime?

Have you worked in a professional kitchen before? If so, what was your role?

What stations are you most confident working on?

How do you stay organized during a busy shift or service rush?

Do you have experience with wood-fired cooking? Tell us about it.

What does "taking pride in your plate" mean to you?

How do you handle feedback or critique during service?

What does reliability mean to you in a kitchen setting?

Tell us about a time you had to step up for your team - even if it wasn't part of your job.

Clean-As-You-Go: What does that mean to you?

Are you comfortable standing for long periods and working in high-heat, high-energy environments?

Are you available to work evenings, weekends, and holidays?

When are you available to start?

How did you hear about us?

Team Member Inquiry

DOUGH Location and Hours